I love the idea of documenting the foods that I get to experience on my semi-frequent travels. So yeah I’ll go ahead and make them Tiffany Tasted-location….(Tiffany Tasted-DENVER…and so forth). It has just always been a rule of mine, since I was a kid living in Okinawa, to experience local fare as much as possible. Or at the very least, try something new.
In fact, as soon as I start to plan a trip I am looking up restaurants and checking yelp and planning my meal ahead of time! Most restaurants post a generic menu online, so its nice to get an advance glance at those prices too!
So yeah, for my first post, here is a picture of food I tasted in Denver: Apple French Toast with Strawberry Glaze and Cinnamon Ice Cream. A delicious treat from The Corner Office Restaurant & Martini Bar. I remember thinking when I ordered it that the ice cream was sort of a weird addition to the french toast. As soon as I tasted it together, it all made sense. I love being able to pick up tips from eating out….I will ALWAYS eat ice cream with my french toast from now on.
The boys and I ate here the morning we attended our first Comic Con in Denver. The restaurant was located downstairs from our hotel, The Curtis Hotel -07/16